Loose Leaf Traditional Black Tea

Shop our collection of loose leaf traditional black teas. We have teas from India, China, and Sri Lanka.

Learn about loose leaf traditional black teas …

  • Black Tea – Fully oxidized, black teas have dark leaves and make a darker colored tea with a strong bold flavor. During processing, the taste matures into the fruity, nutty or spicy taste characteristic of black teas.
  • Caffeine: Black Tea contains about 50 milligrams of caffeine.
  • Time: Typically we recommend brewing our loose leaf black blended tea for 3-4 minutes.
  • Temp: Between 205 F – 212 F
  • Water: 8oz